Easiest Way to Make Perfect Chicken Curry + Prata
Chicken Curry + Prata.
You doing brewing curry Chicken Curry + Prata proving 7 program furthermore 6 than. Here is how you fulfill.
procedure of Chicken Curry + Prata
- You need 400 of gm-500gm Chicken.
- Prepare 6 of Baby potatoes.
- Prepare Slice of onions.
- It's 120 gm of pre-pack Curry paste (supermarket).
- It's of Pre-pack Plain Prata (Supermarket-optional).
- Prepare 250 ml of water.
- Prepare 50 ml of Coconut Milk.
Chicken Curry + Prata technique
- Chicken: Wash the raw chicken with salt and rise it with water, boil the chicken for 5min and take it out (this to clear off the smell).
- Slice the raw onions and slice the raw Potatoes into half (your own preferences style).
- Pour in 250ml water into the pot and add in 120gm curry paste mix well and boli (8min).
- Add in Chicken, potatoes and onions to boil (20min-middle heat) add in 50ml coconut milk stir it nicely and boil another (15min- low heat), Curry ready to serve.
- Pan fried prata: put oil to heat and add in the the prata (pan fried until golden brown) ready to serve.
- You may have your Prata dip in the Chicken curry sauce as a meal.
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