How to Cook Appetizing Carrot Halwa
Carrot Halwa.
You move roasting mull Carrot Halwa adopting 9 technique furthermore 2 as a consequence. Here you are do one proud.
process of Carrot Halwa
- It's 4 cups of Carrot grated finely.
- Prepare 1 cup of Sugar.
- You need 4 cups of Milk.
- You need 1/2 tsp of Cardamom crushed.
- You need 10 of Cashews halved.
- You need 5 of Almonds chopped finely.
- It's 1/4 cup of Ricotta cheese.
- You need 1/4 cup of Ghee.
- Prepare 1 tbsp of Raisins.
Carrot Halwa prescription
- Heat 1 tsp of ghee in kadai roast cashews, almonds, raisins into golden brown and keep aside.Grate and cook the carrots in milk in an open pan. Flame should be low. Don't take your hands out keep on stirring. Don't let them to stick or burn..
- While all the milk evaporates add sugar by stirring by another hand. Once sugar melted completely add the ghee little by little and finish all the ghee.. Halwa want to leave the pan and ghee come out from the edges. Garnish with crushed cardamom, roasted nuts. Serve hot or chilled..
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